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We’re an upscale restaurant along Interstate 20/59 in Cottondale. Owner Melvin Cannon was born and raised in Tuscaloosa, AL. He is a former chef at Cypress Inn and Dietary Manager for Heritage Healthcare & Rehabilitation. He’s always had a passion for food and dreamt of having a restaurant he could call his own in the…
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This delicious Japanese cuisine is like no other in #Tuscaloosa. Its mission is to connect with people through the delicious food they create. It can draw people together, no matter how different they are.
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Urban Bar and Kitchen aims to inspire the community by connecting people with real food, using the best products, and providing the best service to create a respected brand.
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Our Seafood and Juicy Crab Seasoning will ‘Catch’ You back …and back again! You may feel you are near the coast of New Orleans, the Jazz district, enjoying the most uniquely seasoned Seafood. Come in and get your hands a little messy with our secret Juicy seasonings & blend of spices.
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Upscale-casual Southern seafood restaurant & bar serving oysters & po’boys, plus steak & cocktails.
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Catfish that is heaven-sent. Catfish Heaven is home to some of the best catfish and wings in Tuscaloosa.
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Chuck Morgan was raised in Birmingham, Alabama. He went to Ramsay High School, the University of Alabama, and graduated from law school in Tuscaloosa. He came to national prominence in 1963, the day after the bombing of the Sixteenth Street Baptist Church in Birmingham when he delivered a speech critical of the state of race…